Giraxa
| Species |
Cattle (calves), swine (piglets), poultry. |
|---|---|
| Composition | Each 100 g of powder contains: Active substance: Colistin sulfate 120,000,000 IU. Excipients: - Lactose monohydrate |
| Indications |
Giraxa is used in pigs, calves, and poultry for therapeutic and curative-metaphylactic purposes in cases of colibacillosis, salmonellosis, and other bacterial gastrointestinal diseases caused by pathogens sensitive to colistin sulfate. |
| Dosage and method of administration |
- Calves and pigs: 5-8 g of powder per 100 kg body weight (divided into 2 doses). Duration of treatment: When using the group administration method, animals and poultry should receive only medicated water throughout the treatment period. A fresh solution must be prepared daily. Administration method: |
| Contraindications |
Increased individual sensitivity of animals to tiamulin and tetracyclines. |
| Waiting period | Slaughtering of pigs, calves, and poultry for meat is allowed no earlier than 48 hours after the last administration of the medication. Laying hen eggs can be used for food without restrictions. Meat from animals and poultry that were forcibly slaughtered during the treatment period must not be consumed. |
| Release form |
100 g or 1000 g sachets made of heat-sealed foil. |
| Storage conditions | Store in a dark place, separate from food and feed, at T°C 5°C + 25°C, in places inaccessible to children. |
| Shelf life |
Shelf life of the veterinary medicinal product under proper storage conditions: 3 years from the manufacturing date. Do not use after the expiry date indicated on the packaging. |