Coliflox injection
| Species | Cattle, pigs. |
|---|---|
| Composition |
The drug contains enrofloxacin – 50 mg/ml and colistin sulfate – 500,000 IU/ml as active ingredients. |
| Indications |
Use to treat calves and piglets with colibacillosis, salmonellosis, pasteurellosis, respiratory and other diseases caused by microorganisms susceptible to enrofloxacin and colistin; to treat atrophic rhinitis, enzootic pneumonia and mastitis-metritis-agalactia syndrome in adult pigs. |
| Dosage and method of administration |
Subcutaneous (calves) or intramuscular administration (pigs) in dose of 0.5 ml per 10 kg of body weight once a day within 3-5 days or 1-2 days (sows with mastitis-metritis-agalactia syndrome). |
| Contraindications |
Do not use in milking animals, newborn calves and piglets, animals with renal and hepatic diseases, as well as in combination with levomycetin, macrolide and tetracycline antibiotics, theophyllin and nonsteroidal anti-inflammatory drugs. |
| Waiting period |
Farm animals are allowed to be slaughtered for meat not earlier than 21 days after the last drug administration. Meat of compulsorily slaughtered animals received before stated period termination can be used to feed animals or reworked to tankage. |
| Release form |
Glass bottle 10 ml, 50 ml, 100 ml. |
| Storage conditions | Store in a dark place, separate from food and feed, at T°C 5°C + 25°C, in places inaccessible to children. |
| Shelf life |
2 years from the date of production, from the first opening – 28 days. Do not use after the expiry date indicated on the packaging. |